Beef Roast / Beef Ularthiyathu

1. Beef   -1 kg

2. Onion – 4

3. Ginger – 1 piece

 4. Garlic  -8 pods

  5. Chilly powder     - 1½ tablespoon

6. Coriander powder -2 tablespoon

7. Turmeric powder   -¼ tea spoon

8. Garam masala         -½ tablespoon   (powdered cloves,cardamom,perumjeerakam,cinnamon)

9. Pepper powder     -½ table spoon

10.Oil                        - 5tablespoon

11.Curry leaves

12.Salt

 

1. Mix beef ,3 chopped onions,ginger,garlic,1 tbl spoon chilly powder, 1 ½tbl spoon Coriander powder, ¼ tea spoon Turmeric powder, ¼ tablespoon Garam masala,    ¼ tbl spoon  Pepper powder ,salt ,curry leaves and ½ cup water  and cook it in pressure cooker.

2. Heat oil in kadai . Mix ½tbl spoon chilly powder, ½ tbl spoon Coriander powder,¼ tablespoon Garam masala,¼ tbl spoon  Pepper powder and add it into the oil and fry it for sometime .

3. Then Add 1 chopped onion and saute it for sometime. Add the cooked beef into it and fry it until dry