Friday, June 5, 2009

Mushroom fry


Mushroom -200gm

Onion - 2

Garlic - 4 pods

Ginger - a small piece

Chilly powder - ¼ tbl spoon

Coriander powder - ½ tbl spoon

Turmeric powder - ¼ tea spoon

Garam masala - ¼ tbl spoon

Coconut - small piece

Oil - 2 tbl spoon

Water - ¼ glass

Curry Leaves

Salt



Method:-

Clean Mushrooms.Cut coconut into small square pieces.

Take a nonstick pan .Add oil and all the ingredients together and cook well until its dry.

Mushroom fry is ready.



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